Roman-style artichokes are grown using traditional methods in Italy. The secret of their sweetness and incredible flavor is to be found in several crucial factors including harvesting at the optimal point of ripeness.
The artichokes are cleaned by hand, eliminating the hardest external leaves and retaining part of the stem (the tastiest part) and then they are preserved in a mix of olive and sunflower oil which does not alter the natural flavor of the product.
Without dyes and preservatives, totally natural and artisanal.
Data sheet
- Composition
- Glass jar
- Ingredients
- Ingredienti: carciofi 55%, olio di semi di girasole, mentuccia, aglio, peperoncino, aceto di vino, sale, correttore di acidità, acido citrico.
- Warnings
- DOPO L'APERTURA AGGIUNGERE OLIO E CONSERVARE IN FRIGO
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